tag:blogger.com,1999:blog-5915291681370812755.post8498847802994819728..comments2023-08-05T07:17:39.612-04:00Comments on Random Notes: Corned Beef HashLeah Kleyleinhttp://www.blogger.com/profile/04796483107434706318noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5915291681370812755.post-18835989179408888522009-11-21T18:21:56.318-05:002009-11-21T18:21:56.318-05:00I'd be willing to try homemade hash, even myst...I'd be willing to try homemade hash, even mystery hash!!! Oh, and Mom..I did not eat the whole can!! :-)Leah Kleyleinhttps://www.blogger.com/profile/04796483107434706318noreply@blogger.comtag:blogger.com,1999:blog-5915291681370812755.post-46550213627721019412009-11-21T17:22:46.859-05:002009-11-21T17:22:46.859-05:00A little confession - I am crazy about corned beef...A little confession - I am crazy about corned beef hash, sodium or not. And yes, it is good with eggs on top of it.Greta Koehlhttps://www.blogger.com/profile/05429623811794360612noreply@blogger.comtag:blogger.com,1999:blog-5915291681370812755.post-40020247590959007692009-11-21T16:47:09.046-05:002009-11-21T16:47:09.046-05:00Ah corned beef hash brings back memories - good an...Ah corned beef hash brings back memories - good and bad. Mom loved corned beef hash and when we went out for breakfast, she often ordered it with eggs - but never served it at home. To be honest, no one else cared for it. My memories are of opening the can and thinking I confused it with dog food.<br /><br />But my great-grandmother Therese Austin McGinnis was the Queen of Hash: with a summer home filled with 12 grandchildren, all leftovers became hash courtesy of the meat grinder clamped on the counter. There was turkey hash, chicken hash, beef hash and the ever-popular "mystery hash."Thomas MacEnteehttps://www.blogger.com/profile/09925130637060406529noreply@blogger.comtag:blogger.com,1999:blog-5915291681370812755.post-60300675963251010692009-11-21T14:34:58.979-05:002009-11-21T14:34:58.979-05:00Yes, traditionally, you serve hash with a fried eg...Yes, traditionally, you serve hash with a fried egg on top, but dad doesn't like fried eggs.<br />And yes, there is a trememdous amount of salt in the hash as well as the ketchup. I also think that the can of hash was more than one serving but dad always ate the whole thing so you could probably double the amount of salt intake that's listed for one serving...and then the ketchup...makes me ill to think about it. Freshly made is better.<br />Oh, thank you, sweetie.debbiehttps://www.blogger.com/profile/16515054650447895073noreply@blogger.com